South Asian Heritage

A spellbinding, epic and heart-racing magical adventure from an exquisite new storytelling talent. 'Ahmed Pathak is a wonderful new voice; the bo...

The bestselling guide to Indian cooking from multi-award winning chef Sunil Ghai - and the perfect gift for foodies!'Beautiful food ... vibrant dis...

A masterful, must-read contribution to conversations on power, justice, healing, and devotion from a singular voice I now trust with my whole heart...

THE NUMBER ONE BESTSELLER'Devastating' Daily Telegraph'Heartbreaking' The Times'Unforgettable' Isabel Allende'Haunting' IndependentAfghanistan, 197...

An instant New York Times bestseller and Tiktok sensation, Vaishnavi Patel's stunning debut Kaikeyi reimagines the life of the infamous queen from ...

The Sunday Times Top 10 bestseller on India's experience of British colonialism, by the internationally-acclaimed author and diplomat Shashi Tharo...

Queen Victoria's Golden Jubilee, 1887. At East London's Tilbury Docks, Rani Das and Abdul Karim, step ashore after the long voyage from India. One ...

Publishing for the 75th anniversary of the Partition of India in August 2022, this book is a unique exploration of the rich and complicated history...

The Bhagavad Gita, "The Song of the Lord," is probably the best known of all the Indian scriptures, and Easwaran's clear, accessible translation is...

The American West, 1860-1890: years of broken promises, disillusionment, war and massacre. Beginning with the Long Walk of the Navajos and ending...

The Mahabharatha, a great Indian epic, is a compelling chronicle of ambition and destruction. Samhita Arni's re-telling - written when she was ju...

In this Indian folktale, a young turtle shares a shallow lake with unlikely friends - two geese. But when the lake starts drying up, the stubborn t...

Curry Compendium is based on the two top-selling paperback prequels Indian Restaurant Curry at Home Volumes 1 and 2 which have collectively sold ov...

Richard Sayce (aka Misty Ricardo's Curry Kitchen) returns with another top quality cookbook. Following on from the success of INDIAN RESTAURANT CUR...

This Gourmand award-winning paperback book is packed full of easy to follow recipes, photos, tutorials, and all the information you need to learn h...

From delicious dals to rich curries, flat breads, savoury breakfasts, snacks, and much more, this book brings you Richa Hingle's collection of plan...

From the author of the Costa Award-winning Asha & the Spirit Bird and Tamarind & the Star of Ishta comes a atmospheric, ma...

From the author of the Costa Award-winning Asha & the Spirit Bird comes a breathtaking, magical adventure ... WINNER O...

From acclaimed author Dan Smith comes a page-turning, atmospheric ghost story packed full of adventure and heart ... 'What a stor...

Award-winning restaurant Darjeeling Express began life as a dinner party with friends; Indian food lovingly cooked from family recipes that go back...

In his first full-length work of journalism in a decade, the 'heir to R. Crumb and Art Spiegelman' (Economist) brings his comics mastery to a story...

AS FEATURED ON THE OBSERVER '20 BEST FOOD BOOKS OF 2019''Veggies like you've never seen them before - Romy is a genius' Jamie Oliver'Romy cooks wit...

Fizzing with energy, hilarity and charm, The Right Sort of Girl is the Sunday Times bestseller from Countryfile's Anita Rani. 'Warm, honest and f...

In the early 80s, 20 black West Indian cricketers were paid more than $100,000 each to take part in rebel tours of apartheid South Africa. Some, su...

'I would pretty much cook anything @cookinacurry told me to.' - Mindy KalingSelected for Jamie Oliver's Cookbook ClubIn Thali Indian cook and socia...